Tuesday, July 9, 2013

As of right now that I am posting this, I haven't made this.  But I am pretty sure when I post how good it is, I hope, that people will want this recipe too.  
PP per serving-8

Honey Barbecue Meatloaf
1 lb lean ground beef
1/2 cup panko bread crumbs
2 tablespoons plus 2 teaspoons Worcestershire sauce
1 tablespoon spicy brown mustard
3/4 cup your favorite barbecue sauce, divided
2 tablespoons honey, divided
1 teaspoon salt
1 teaspoon black pepper
In a large bowl, use your hands to mix together the ground beef, panko bread crumbs, 2 tablespoons Worcestershire sauce, spicy brown mustard, 1/2 cup of the barbecue sauce, 1 tablespoon honey, salt, and black pepper.
Shape the mixture into a long, thick log and place a 8×4″ loaf pan sprayed with non-stick cooking spray.
In a small bowl, whisk together the remaining 1/4 cup barbecue sauce, 1 tablespoon honey, and 2 teaspoons Worcestershire sauce. Spread half of this mixture evenly all over the meatloaf. Reserve the other half for serving.
Bake for 45 minutes at 350 degrees F. Slice and drizzle with reserved honey barbecue sauce.
Serves 4-5 people.

Slow cooker chicken Gyros

I made these the other night and they were absolutely fabulous! It would be really good with lamb meat too! 
servings: 6
pp per serving: 5-that is without the pita you use to put it all in.  The points for the pita depend on the pita!
I made the Tzatziki sauce it recommends in the recipe and it made a TON! So the points for the sauce is only 1.  Enjoy!!!!

Slow Cooker Chicken Gyros
1 lb boneless, skinless chicken breasts
3 cloves garlic, minced
1/4 cup fresh lemon juice
1 onion, diced
1/4 cup water
1 tablespon olive oil
2 Tablespoons red wine vinegar
1 teaspoon oregano
1/4 teaspoon allspice
1 teaspoon lemon pepper
Spray crock pot with non-stick cooking spray. Place chicken breasts inside slow cooker. Mix remaining ingredients together in a bowl and pour over chicken breasts. Cook on HIGH for 3-4 hours or LOW 6-8 hours. Shred chicken and serve with pocket less pita bread, sliced tomatoes, sliced onions, sliced cucumbers, lettuce, and Tzatziki sauce (I highly recommend making it! It’s very simple and adds so much to the chicken!).