Tuesday, July 9, 2013

Slow cooker chicken Gyros

I made these the other night and they were absolutely fabulous! It would be really good with lamb meat too! 
servings: 6
pp per serving: 5-that is without the pita you use to put it all in.  The points for the pita depend on the pita!
I made the Tzatziki sauce it recommends in the recipe and it made a TON! So the points for the sauce is only 1.  Enjoy!!!!

Slow Cooker Chicken Gyros
1 lb boneless, skinless chicken breasts
3 cloves garlic, minced
1/4 cup fresh lemon juice
1 onion, diced
1/4 cup water
1 tablespon olive oil
2 Tablespoons red wine vinegar
1 teaspoon oregano
1/4 teaspoon allspice
1 teaspoon lemon pepper
Spray crock pot with non-stick cooking spray. Place chicken breasts inside slow cooker. Mix remaining ingredients together in a bowl and pour over chicken breasts. Cook on HIGH for 3-4 hours or LOW 6-8 hours. Shred chicken and serve with pocket less pita bread, sliced tomatoes, sliced onions, sliced cucumbers, lettuce, and Tzatziki sauce (I highly recommend making it! It’s very simple and adds so much to the chicken!).

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